Baking powder – this ingredient is optional because it helps with crisping the skin much like what occurs within a deep fryer.Pat the wings dry ahead of seasoning or cooking it. This gets rid of any excess dampness … Read More
Baking powder – this ingredient is optional because it helps with crisping the skin much like what occurs within a deep fryer.Pat the wings dry ahead of seasoning or cooking it. This gets rid of any excess dampness … Read More